M A X I E ' S   S U P P E R   C L U B   A N D  O Y S T E R   B A R
635 W. State St., Ithaca, NY 14850 - 607.272.4136














Below, you will find what we consider our 'core' menu. Please keep in mind that our chefs are always creating new masterpieces, which are posted in the restaurant on our blackboards. The blackboards also display our current specials. Menu items and prices are subject to change.

Please note that Maxie's is a "first-come-first-served" restaurant. We do not accept reservations, with the exceptions of Cornell Graduation weekend (for which we will begin accepting reservations on Feb 1st at 8am) and New Years Eve.
 
happy hour
4-6 pm everyday, featuring half-priced fresh shucked oysters & clams.
desserts
Finish your feast with one of our delicious desserts or coffee drinks, all proudly made in-house. Click here to read more.
late night kitchen
Maxie's full menu is available until 11pm on weeknights and until midnight on Fridays and Saturdays!
shuck and jive
Free live music twice a week. Every Tuesday and Sunday in the Bar Room from 6-10pm. No cover, just Fun. Click here to read more.
.
Maxie's also offers a special menu for the youngsters! Click here to read more.
 

• • • • All food and dessert items are available to go. • • • •
• • • • Menu items and prices are subject to change. • • • •

Chef : Alex Brown
.From the Kettle
Crab and Corn Chowder
yummy!
4.50 cup 6.50 bowl
Maxie's Mighty-Mighty Gumbo
of chicken, andouille and crawfish served over rice
4.95 cup 7.95 bowl
.Salads
   Full  Side
Supper Club Salad
field greens, raspberry vinaigrette, bleu cheese, toasted pecans & fresh apple
7.95   4.95
Caesar Salad
romaine hearts, traditional dressing, parmesan cheese & croutons
7.95   4.95
Iceberg Wedge
with cajun ranch, double-smoked bacon, red onion and tomato
6.95  
Add To Your Salad
   
chicken breast, portobello or bbq tofu
3.95  
ahi tuna, shrimp, catfish or fried oysters
7.95  
Appetizers
Fresh-shucked Raw Oysters   Market
Fresh-shucked Raw Clams   Market
Maxie’s Deluxe Crabcake with cajun mayo & “rwb” slaw   10.50
Peel-n-Eat Shrimp served chilled 5.95
1/4 lb
9.95
1/2 lb
Fried Green Tomatoes with remoulade   6.95
Cajun Popcorn zesty fried crawfish tails with remoulade   9.95
New Orleans BBQ Shrimp with grilled french bread   8.50
Grilled Shrimp Skewers with chipotle honey and “rwb” slaw   7.95
Steamed Littleneck Clams in garlic-butter broth with grilled french bread   8.95 (8)
12.95 (12)
16.95 (16)
Cracker-Crusted Oysters with creamy mignonette   10.95
Soul-Stirrin' Specialties
Jambalaya “Me-Oh-My-A” shrimp, andouille, & chicken in zesty creole rice   15.95
Shrimp & Grits plump shrimp, rich & spicy tasso sauce, over yellow grits   11.95 half
17.95 full
add grilled andouille sausage
  4.50
Maxie’s Deluxe Crabcake Platter with cajun mayo, “rwb” slaw, sweet potato fries   19.95
Jumbo Gumbo a big bowl of Maxie’s finest, served with “rwb” slaw   13.95
Blackened Catfish Creole with zesty tomato sauce, red beans & rice, daily vegetable   16.95
Damn-Good Fish Fry with tartar sauce, rough-cut fries, creamy slaw   14.50
“Chicken-Fried” Chicken with tasso gravy, mashed potatoes, daily vegetable   13.95
Pulled Pork Plate eastern north carolina-style, creamy slaw, bbq beans   13.95
Pulled Pork Sandwich topped with slaw, served with bbq beans   9.95
BBQ Pork Ribs creamy slaw, bbq beans   13.95
small

17.95
large
Piggy Platter pulled pork and rib combo with creamy slaw, bbq beans   17.95
Sliced Beef Tenderloin with Maxie's steak sauce, bayou onions, mashed potatoes, daily vegetable   21.95
add grilled shrimp skewers
5.95
Cajun-Seared Ahi Tuna with maple-brown butter, horseradish potato cake and daily vegetable   21.95
Vegetarian Options
BBQ Organic Tofu Plate with mashed potatoes and daily vegetable   12.50
Grilled Portobello w/ creole tomato sauce, horseradish potato cake, daily vegetable   12.95
Vegetarian Jambalaya smoked tofu, toasted pecans, spinach and red beans in zesty creole rice   12.95
Portobello Po’boy with cajun mayo, bayou onions, cajun fries   9.95
BBQ Organic Tofu Sandwich topped with creamy slaw, served with cajun fries   9.95
Po' Boys
Bleu Cheese Burger w/ caramelized onions, mayo   9.95
Chicken grilled, bbq, fried or blackened…w/ mayo   9.95
Fried Fish w/ tartar sauce   10.95
Crab Cake w/ cajun mayo   12.50
Blackened Catfish w/ tartar sauce   13.95
Fried Shrimp w/ remoulade   10.50
Fried Oysters w/ creamy mignonette   12.95
Andouille Sausage w/ remoulade and 'rwb' slaw   12.95
Sides
Sweet Potato Fries w/ chive crème fraîche   5.50
Cajun Fries w/ cajun mayo   4.95
Rough-Cut Fries w/malt vinegar   4.50
BBQ Beans or Vegetarian Red Beans and Rice   3.50
Slaw “rwb” -or- creamy   3.50
Yellow Grits w /tasso sauce   3.95
Mashed Potatoes    3.95
Sautéed Spinach w /roasted garlic   3.95

.Desserts...
Key Lime Pie
Graham cracker crust and raspberry sauce.
5.50
Banana Chocolate Coconut Cream Pie
Fresh Bananas, Pastry Cream, Chocolate, Whipped Cream, Toasted Coconut
6.00
Maxie's Marquise Cake
Chocolate Devilšs Food Cake with Chocolate Marquise, Chocolate Glaze and Raspberry Sauce.
6.00
Dish of Purity Ice Cream
Ithaca's Own Premium Ice Cream. Check for Tonight's Scoop!
3.00
   
Kids' Menu...
Chicken Fingers with French Fries 4.95
Fried Shrimp with French Fries 6.95
Fish Fry with French Fries 5.95
Burger with French Fries 4.50
Noodles - with Butter and Cheese 3.95
Grilled Cheese with French Fries 3.95
   
 

If you would like a menu faxed to you, call (607) 272-4136
or email us at maxie@maxies.com